Is Publix Bakery Black Raspberry Linzer Tart, Black Raspberry Vegan?

Ingredients

BLACK RASPBERRY FILLING (CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, PECTIN, CITRIC ACID, SODIUM CITRATE, POTASSIUM BENZOATE [PRESERVATIVE], NATURAL & ARTIFICIAL BLACK RASPBERRY FLAVORS, RED 40 AND BLUE 1), BLEACHED WHEAT FLOUR, WHEAT FLOUR, SUGAR, SHORTENING (PALM OIL AND = SOYBEAN OIL), PASTEURIZED EGG, WATER, DONUT SUGAR (DEXTROSE, CORNSTARCH, TITANIUM DIOXIDE [AS COLOR], RICE FLOUR, FULLY HYDROGENATED COTTONSEED OIL, ARTIFICIAL FLAVOR), DRY MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, AND MONOCALCIUM PHOSPHATE), SALT (SALT, YELLOW PRUSSIATE OF SODA), VANILLA EMULSION (WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, CITRIC ACID AND SODIUM BENZOATE).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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