Is Publix Greated Parmesan Cheese Alpha-Gal?
Description
Finely grated hard cheese with a salty, nutty flavor and slightly granular, dry texture. Commonly sprinkled over pasta, pizza, salads, soups and casseroles to add savory umami. Reviewers praise convenience, consistent taste and value, while noting occasional clumping in the shaker and variable carton freshness and mild aroma concerns reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Finely grated hard cheese with a salty, nutty flavor and slightly granular, dry texture. Commonly sprinkled over pasta, pizza, salads, soups and casseroles to add savory umami. Reviewers praise convenience, consistent taste and value, while noting occasional clumping in the shaker and variable carton freshness and mild aroma concerns reported.
Ingredients
Parmesan Cheese (pasteurized) Part-skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking), Potassium Sorbate ( Preservative). Contains: Milk.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.