Is Publix Sherbet, Peach Mango Passion Gluten Free?

Ingredients

Water Corn Syrup, Mango Base (Corn Syrup, Mango Puree, High Fructose Corn Syrup, Water, Lemon Juice Concentrate, Natural Flavoring, Sodium Benzoate & Potassium Sorbate [Preservatives], Yellow 5 & 6), Sugar, High Fructose Corn Syrup, Milkfat And Nonfat Milk, Peach Base (Peaches, Corn Syrup, Water, Propylene Glycol, Natural Flavoring, Citric Acid, Annatto & Turmeric [Color], Ascorbic Acid, Sodium Benzoate & Potassium Sorbate [Preservatives], Red 40), Passion Fruit Base (Passion Fruit Juice Concentrate, Water, Citric Acid, Propylene Glycol, Natural Flavoring, Sodium Benzoate [Preservative], Yellow 5 & 6), Whey, Locust Bean Gum, Mono & Diglycerides, Guar Gum, Pectin, Cellulose Gum, Carrageenan.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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