Is Publix Spicy Brown Mustard Gluten Free?
Description
Bold, tangy heat with a slightly coarse, grainy texture that adds bite to sandwiches, burgers, sausages, and pretzels. Commonly used as a condiment, sandwich spread, or ingredient in sauces and dressings. Reviewers frequently cite consistent flavor, noticeable spiciness, and good value, with comments on bottle convenience and ease of use.
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Description
Bold, tangy heat with a slightly coarse, grainy texture that adds bite to sandwiches, burgers, sausages, and pretzels. Commonly used as a condiment, sandwich spread, or ingredient in sauces and dressings. Reviewers frequently cite consistent flavor, noticeable spiciness, and good value, with comments on bottle convenience and ease of use.
Ingredients
Vinegar, water, mustard seeds, salt, turmeric.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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