Is Pukka Lean Matcha Green x 20 Tea Bags Gluten Free?


Ingredients
100% organically grown and ethically sourced ingredients: Oolong Tea (20%), Ginger Root (14%), Sweet Fennel Seed (14%), Bitter Fennel Seed (12%), Ceylon Cinnamon Bark (10%), Sweet Cinnamon Bark (6%), Turmeric Root, Lemon Essential Oil Flavour, Dandelion Root, Black Peppercorn, Matcha Powder (2%), Triphala Fruits (Amla, Bibhitaki, Haritaki), 2% FairWild� certified ingredients (Haritaki Bibhitaki) by dried weight, 22% Fair Trade ingredients certified according to the Fair for Life Standard - Sweet Fennel, Sweet Cinnamon, Haritaki, Bibhitaki
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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