Is PUMPKIN & BLUEBERRY LUXURY MACARONS Gluten Free?
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Ingredients
SHELL (ALMONDS, EGG WHITES, SUGAR, ICING SUGAR, WHEAT FLOUR). FILL ICING: SUGAR, GLUCOSE, SHORTENING (MODIFIED PALM OIL, PALM OIL, SUNFLOWER OIL, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, PUMPKIN, MILK INGREDIENTS, APPLES (APPLES, SULPHITES), BLUEBERRIES, MODIFIED CORN STARCH, SALT, POTASSIUM SORBATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, COLORS (FD&C YELLOW #6 (TARTRAZINE), FD&C RED #3, FD&C BLUE #1).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.