Is PUMPKIN BRIOCHE Gluten Free?

Ingredients

PUMPKIN FILLING (WATER, SUGAR, EGG WHITES, PUMPKIN POWDER 2%, FOOD STARCH-MODIFIED, WHEY, WHOLE MILK POWDER, VEGETABLE OILS (PALM, RAPESEED), WHEAT FLOUR, NATURAL FLAVORS, CINNAMON, FLAVOR, EGG ALBUMEN POWDER, GLUCOSE SYRUP, EMULSIFIERS (MONO AND DIGLYCERIDES OF FATTY ACIDS, ESTERS MONO AND DIACETYLTARTIC OF MONO- AND DIGLYCERIDES OF FATTY ACIDS), THICKENER (SODIUM ALGINATE, XANTHAN GUM), EGG YOLK POWDER, BETA CAROTENE (COLOR)), WHEAT FLOUR, FRESH WHOLE EGGS, VEGETABLE OILS (PALM, RAPESEED), SUGAR, INVERT SUGAR SYRUP, YEAST, FRESH EGG WHITE, CONCENTRATED BUTTER, FLAVORS, SALT, WHEAT GLUTEN, PUMPKIN POWDER, NONFAT MILK POWDER, THICKENER (LOCUST BEAN GUM), EMULSIFIERS (MONO AND DIGLYCERIDES OF FATTY ACIDS, ESTERS MONO AND DIACETYLTARTIC OF MONO- AND DIGLYCERIDES OF FATTY ACIDS), MILK PROTEINS, DEACTIVATED YEAST, BETA CAROTENE (COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

PUMPKIN BRIOCHE is available at 1 retailer

About this product

Bread · Loaf