Is Pure Fresh Sugar-Free Gum Honey Crisp Apple Low FODMAP?


Ingredients
XYLITOL, GUM BASE, SORBITOL, MALTITOL SYRUP, MANNITOL, TARTARIC ACID, RICE STARCH, ARTIFICIAL FLAVOURS, MALTODEXTRIN, MALIC ACID, GLYCERIN, ASPARTAME (8.9 MG PER PIECE), APPLE JUICE POWDER, ACESULFAME POTASSIUM (3.7 MG PER PIECE), SOY LECITHIN, GREEN TEA EXTRACT, COCONUT FAT, SUCROSE ESTERS OF FATTY ACIDS, CITRIC ACID, CELLULOSE GUM, CARNAUBA WAX, BUTYLATED HYDROXYTOLUENE, SUCRALOSE (0.2 MG PER PIECE), COLOUR. ASPARTAME CONTAINS PHENYLALANINE, ALLERGEN: SOY.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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