Yes! The manufacturer claims that this product is gluten free.

Is Purely Elizabeth Chocolate Chip Cookie Granola Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Cookie-inspired chocolate-chip flavor delivers pronounced chocolate notes with a sweet, baked-cookie taste; texture combines crisp clusters and softer, chewy pockets. Commonly enjoyed as a breakfast cereal, yogurt or ice cream topping, or straight-from-the-bag snack. Reviewers cite satisfying crunch and flavor consistency, with occasional comments about sweetness and packaging freshness concerns.

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Ingredients

Calcium, Iron, Potassium, Organic Certified Gluten-Free Oats, Organic Coconut Sugar, Organic Coconut Oil, Organic Certified Gluten-Free Oat Flour, Chocolate Chunks (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Almond Butter, Maple Syrup, Chicory Root Fiber, Organic Coconut Flour, Organic Chia Seeds, Leavening (Cream of Tartar, Baking Soda), Sea Salt, Vanilla Extract, Natural Flavor, Cinnamon. Contains Coconut and Almonds.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Pouch

Flavor
ChocolateyNuttySweetVanilla
Texture
Crunchy
Commonly used for
BreakfastSnackingToppingOn The Go
Gluten Free? Purely Elizabeth Chocolate Chip Cookie Granola | Spoonful