Is Purely Elizabeth Peanut Butter Cookie Granola Gluten Free?
Description
Rich, cookie‑like flavor with nutty undertones and crisp, clustered texture that balances crunch and chew. Commonly enjoyed as a cereal, sprinkled atop bowls, mixed into baking, or eaten straight from the bag. Customer reviews highlight authentic cookie taste and satisfying crunch; a portion note sweetness level and occasional price concerns.
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Description
Rich, cookie‑like flavor with nutty undertones and crisp, clustered texture that balances crunch and chew. Commonly enjoyed as a cereal, sprinkled atop bowls, mixed into baking, or eaten straight from the bag. Customer reviews highlight authentic cookie taste and satisfying crunch; a portion note sweetness level and occasional price concerns.
Ingredients
Calcium, Iron, Potassium, Organic Certified Gluten-free Oats, Organic Coconut Sugar, Organic Coconut Oil, Organic Certified Gluten-free Oat Flour, Peanut Butter, Organic Peanut Butter Chips (organic Peanut Flour, Organic Coconut Sugar, Organic Cocoa Butter, Sea Salt), Maple Syrup, Chicory Root Fiber, Organic Coconut Flour, Organic Chia Seeds, Vanilla Extract, Leavening (cream Of Tartar, Baking Soda), Sea Salt, Natural Flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.