Is Quaker Instant Grits Butter Flavor 280g Low FODMAP?

Description
Instant grits with buttery flavor deliver a smooth, creamy texture and quick cooking; people eat it as warm breakfast porridge, a savory side, or a base for mixes like cheese, eggs or bacon. Reviews highlight convenience and consistent creaminess, while some users find the flavor mild and request more seasoning.

Description
Instant grits with buttery flavor deliver a smooth, creamy texture and quick cooking; people eat it as warm breakfast porridge, a savory side, or a base for mixes like cheese, eggs or bacon. Reviews highlight convenience and consistent creaminess, while some users find the flavor mild and request more seasoning.
Ingredients
Degerminated White Corn Grits, Salt, Maltodextrin, Sunflower Oil, Vegetable Oil (palm Kernel And Palm Oil), Rice Flour, Calcium Carbonate, Whey, Sodium Caseinate, Oat Fiber, Natural Flavor, Corn Starch, Mono And Diglycerides, Soy Lecithin, Hydrogenated Palm Oil, Annatto (color), Nonfat Milk, Reduced Iron, Turmeric (color), Niacinamide *, Bht And Citric Acid (to Preserve Freshness), Thiamin Mononitrate *. Riboflavin *, Beta Carotene (color), Folic Acid *. *one Of The B Vitamins. Contains: Milk And Soy Ingredients.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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