Is Quaker Popped Rice Crisps Gluten Free Buttermilk Ranch - 3.03 Oz Gluten Free?
Description
Light, airy crisps deliver a tangy ranch flavor with a crisp, popping texture; consumers commonly eat them as a quick snack, lunchbox addition, or party bite. Reviewers praise the crunchy mouthfeel and convenient size while sometimes noting that seasoning can be uneven or milder than expected. Many enjoy portable packaging.
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Description
Light, airy crisps deliver a tangy ranch flavor with a crisp, popping texture; consumers commonly eat them as a quick snack, lunchbox addition, or party bite. Reviewers praise the crunchy mouthfeel and convenient size while sometimes noting that seasoning can be uneven or milder than expected. Many enjoy portable packaging.
Ingredients
whole grain brown rice flour, degerminated milled corn, sunflower oil, salt, buttermilk powder, corn maltodextrin, palm oil, tomato powder, corn syrup solids, dextrose, onion powder, monosodium glutamate, garlic powder, sugar, citric acid, dry whey, spices, dipotassium phosphate, malic acid, sodium acetate, natural flavor, sodium diacetate, mono and diglycerides, tocopherols, gum arabic, disodium phosphate, tricalcium phosphate, yellow 5 lake, disodium inosinate, disodium guanylate, red 40 lake, yellow 6 lake
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.