Is Que Pasa Organic Rounds Salted Tortilla Chips Gluten Free?

Description
Thin crisp rounds deliver a pronounced savory flavor with a balanced salty finish; texture is sturdy and crunchy, holding up to thick salsas, dips, and queso. Reviewers commonly note satisfying crunch, durable structure for dipping, and consistent flavor, though some mention occasional salt unevenness across batches and packaging varies slightly.

Description
Thin crisp rounds deliver a pronounced savory flavor with a balanced salty finish; texture is sturdy and crunchy, holding up to thick salsas, dips, and queso. Reviewers commonly note satisfying crunch, durable structure for dipping, and consistent flavor, though some mention occasional salt unevenness across batches and packaging varies slightly.
Ingredients
Volcanic stone ground corn*, sunflower* and/or safflower* oil, sea salt, calcium hydroxide (hydrated lime).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Chips · Piece, Dried


