Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.

Is Queen St. Bakery Supergrain Sourdough Bread Wheat Free?

Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.
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Ingredients

Water, Sourdough (sorghum Flour, Water), Fiber Mix (tapioca Fiber, Ground White Chia Seed, Psyllium Husk), White Bean Flour, Arrowroot Flour, Tapioca Starch, Potato Starch, Apple Cider Vinegar, Yeast, Agave Syrup, Extra Virgin Olive Oil, Cultured Rice Flour, Xanthan Gum, Low Sodium Baking Powder, Salt.

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Often paired with Wheat Free

Egg FreeYes

Yes! The manufacturer claims that this product is vegan, making it suitable for Egg free eaters as well.

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Gluten FreeYes

Yes! The manufacturer claims that this product is gluten free.

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About this product

Bread · Loaf

Flavor
TangySavoryNutty
Texture
Dense
Commonly used for
BreakfastSandwichSnackingMeal Prep
Wheat Free? Queen St. Bakery Supergrain Sourdough Bread | Spoonful