Is Quest Nutrition Chocolate Brownie Protein Bar, High Protein, Low Carb, Gluten Free, Keto Friendly, 4 Count Alpha-Gal?
Description
The Quest Nutrition Chocolate Brownie Protein Bar is a high protein, low carb, gluten-free, and keto-friendly snack option. Each bar contains 20g of protein, 4g of net carbs, and only 1g of sugar. With 15g of fiber, it can help support digestion and promote feelings of fullness. What sets this protein bar apart is that it is free from added sugars. While no specific information about customer feedback is provided, these product details make it an appealing choice for those looking for a convenient and nutritious snack option.
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Description
The Quest Nutrition Chocolate Brownie Protein Bar is a high protein, low carb, gluten-free, and keto-friendly snack option. Each bar contains 20g of protein, 4g of net carbs, and only 1g of sugar. With 15g of fiber, it can help support digestion and promote feelings of fullness. What sets this protein bar apart is that it is free from added sugars. While no specific information about customer feedback is provided, these product details make it an appealing choice for those looking for a convenient and nutritious snack option.
Ingredients
Protein Blend (Milk Protein Isolate, Whey Protein Isolate), Soluble Corn Fiber (Prebiotic Fiber), Almonds, Cocoa (Processed With Alkali), Water, Natural Flavors, Palm Oil, Sea Salt, Calcium Carbonate, Sucralose, Steviol Glycosides (Stevia)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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