Is Quorn Spicy Tikka Fillet Strips Gluten Free?


Ingredients
Quorn Strips (85%) [Mycoprotein*, Rehydrated Free Range Egg White, Potato Protein, Wheat Gluten, Roasted Onion Flakes, Rosemary Powder], Onion Purée, Garlic Purée, Ginger Purée, Ground Spices (1%) (Coriander, Turmeric, Paprika, Cumin, Chilli Powder, Black Pepper, Cinnamon, Star Anise, Ginger, Green Cardamom, Pimento, Black Cardamom, Cloves, Bay Leaves, Nutmeg), Rapeseed Oil, Green Chilli Purée, Coriander, Salt, Butter (Milk), Garlic Powder, Colour: Paprika Extract, Fenugreek Leaves, Onion Powder, *80% of product
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


