Is Quorndon Flapjack Bakewell Vegetarian?

Ingredients
Per 100G, 1 46 Fat 20,6G, Which Saturates 9,6G, Carbohydrate 61,3G, Sugars 25,4G, Fiere 4,2G, Protein 6,2G, Sait O,184g,-- Oats, Vegetable Margarine (Vegetable Oils (Palm Oil 8 Rapeseed Oil In Varying Proportions), Water, Emulsifier: E471, Cotours: Ingred!ents: Eioo, Natural Flavouring), White Chocolate Flavour Topping, Sugar, Vegetable Oil Palm Kernel Oil & Palm Oil In Vary Si, Whey Powder From Mmi, Wheat Flour Fortified With Calcium, Iron, Niacin & Thiaminl, Emulsifier: Soya Lecithin, Natural Sugarsyrup, Raspberry Jam (Gtucose-fructose Syrup, Raspberries, Gelling Age Golden Partia E3318e330, Tural Raspberry Flavour, : E202, Glucose Syrup, Groundalmonds Natural Alerg In The Inbredients List Are Shown In Bold Capitals, May Contain Trjces Of Barlejj Egg, S, Hdvice, And Other Nuts As This Product Was Made In Premises Where These Are Used, Wapn!ng May Contain
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Snack · Bar


