Is Rachel's Organic Vanilla Breakfast Pot Gluten Free?
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Organic Yogurt (from Milk), Organic Granola 11% [Organic Oat Flakes, Organic Wheat Flakes, Organic Sugar, Organic Sunflower Oil, Organic Rice, Organic Maize, Organic Whole Grain Flour (from Wheat, Rye, Barley), Organic Barley Malt, Salt, Organic Flour (from Wheat, Rye), Organic Coconut Flakes, Organic Honey], Water, Organic Cream (from Milk), Organic Sugar, Organic Rice Starch, Thickener: Pectin, Natural Flavouring, Organic Concentrated Lemon Juice, Organic Vanilla (Extract, Powder)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
Rachel's Organic Vanilla Breakfast Pot is available at 1 retailer
About this product
Yogurt · Pot