Is Ramen Golden Chicken Flavoured Ramen Gluten Free?

Ingredients

Noodles: Enriched Wheat Flour, Palm Fat, Tapioca, Modified Potato Starch, Salt, Sodium Tripolyphosphate, Guar Gum, Potassium Carbonate, Sodium Carbonate, Riboflavin. Soup Base: Refined Palm Oil, Salt, Sugar, Monosodium Glutamate, Cabbage, Carrot, Spice, Chili Pepper, Corn, Green Onion, Garlic, Red Shallot, Artificial Chicken Flavour, Disodium Guanylate, Disodium Inosinate, Turmeric, Beta-carotene, Mixed Tocopherol Concentrate. Contains: Wheat. May Contain: Celery.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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