Is Ramen Soup Starter Chicken Broth - 32oz - Good & Gather™ Low FODMAP?
Description
Clear, savory broth with a warm, umami-forward flavor and a smooth, silky mouthfeel. Commonly used as a base for noodle bowls, soups, sauces, and braises, it heats quickly and adds depth to recipes. Customer feedback often notes consistent flavor, convenient packaging, versatility, and occasional comments about a milder-than-expected taste overall.
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Description
Clear, savory broth with a warm, umami-forward flavor and a smooth, silky mouthfeel. Commonly used as a base for noodle bowls, soups, sauces, and braises, it heats quickly and adds depth to recipes. Customer feedback often notes consistent flavor, convenient packaging, versatility, and occasional comments about a milder-than-expected taste overall.
Ingredients
Chicken Broth, Contains Less Than 2% Of Sea Salt, Sugar, Ginger Puree (Ginger, Water), Onion Juice Concentrate, Anchovy Paste (Cured Anchovies, Salt, Water), Yeast, Sesame Oil, Carrot Juice Concentrate, Chicken Fat, Yeast Extract, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Salt, Seaweed Powder, Natural Flavor, Mushroom Powder.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.