Is Rao's Homemade Four Cheese Gourmet Pasta Sauce Gluten Free?
Description
Jarred pasta sauce offers a creamy, moderately thick texture with pronounced, balanced savory flavor, layered notes, and pleasant aroma; consumers commonly use it stirred into hot pasta, layered in baked dishes, spread on pizza, or served as a dipping sauce. Reviews frequently note consistent flavor, convenient preparation, and rich mouthfeel.
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Description
Jarred pasta sauce offers a creamy, moderately thick texture with pronounced, balanced savory flavor, layered notes, and pleasant aroma; consumers commonly use it stirred into hot pasta, layered in baked dishes, spread on pizza, or served as a dipping sauce. Reviews frequently note consistent flavor, convenient preparation, and rich mouthfeel.
Ingredients
Italian Whole Peeled Tomatoes (Peeled Tomatoes, Tomato Puree, Salt, Basil Leaf), Olive Oil, Parmesan Cheese (Cow's Milk, Salt, Rennet), Carrots, Whey, Salt, Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Grana Padano Cheese (Cow's Milk, Salt, Rennet), Asiago Cheese (Cow's Milk, Salt, Rennet)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.