Is Rao's Homemade Vodka Pasta Sauce Low FODMAP?
Description
Rich, smooth and velvety, this pasta sauce delivers a balanced savory flavor and silky, thick texture that clings to noodles. Commonly used tossed with pasta, as a dipping sauce or in baked dishes, reviewers note restaurant-quality taste and convenience, while mentioning occasional jar variability and premium pricing in some markets.
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Description
Rich, smooth and velvety, this pasta sauce delivers a balanced savory flavor and silky, thick texture that clings to noodles. Commonly used tossed with pasta, as a dipping sauce or in baked dishes, reviewers note restaurant-quality taste and convenience, while mentioning occasional jar variability and premium pricing in some markets.
Ingredients
Italian Whole Peeled Tomatoes, Olive Oil, Parmesan Cheese (cow's Milk, Salt, Rennet), Whey, Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Onions, Salt, Garlic, Basil, Black Pepper, Vodka, Oregano. Contains: Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.