Is RASPBERRY LEMON TART FLAVOR ORIGINAL GREEK NONFAT YOGURT, RASPBERRY LEMON TART Low FODMAP?
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Ingredients
CULTURED NON FAT MILK, WATER, MODIFIED FOOD STARCH, LESS THAN 1%: RASPBERRY PUREE, FRUIT AND VEGETABLE JUICE CONCENTRATE (FOR COLOR), LEMON JUICE (FROM CONCENTRATE), NATURAL FLAVORS, PECTIN, ACESULFAME POTASSIUM, SUCRALOSE, MALIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.