Is RASPBERRY, LIME & ORANGE RAINBOW SHERBET, RASPBERRY, LIME & ORANGE Gluten Free?
Description
Combines tangy raspberry, zesty lime and bright orange flavors with a smooth yet slightly icy sherbet texture. Commonly served chilled as a dessert, palate cleanser or in floats and sundaes; also scooped with cakes or cookies. Reviewers commonly cite vibrant, refreshing flavors and occasional variability in creaminess between batches reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Combines tangy raspberry, zesty lime and bright orange flavors with a smooth yet slightly icy sherbet texture. Commonly served chilled as a dessert, palate cleanser or in floats and sundaes; also scooped with cakes or cookies. Reviewers commonly cite vibrant, refreshing flavors and occasional variability in creaminess between batches reported.
Ingredients
INGREDIENTS: WATER, SUGAR, SKIM MILK, CORN SYRUP, WHEY, CREAM, CONTAINS LESS THAN 2% OF FRUIT JUICE CONCENTRATES (ORANGE, RASPBRERRY, LIME, PLUM), RASPBERRIES, LIME PULP, ORANGE PULP, NATURAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, CAROB BEAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, HYDROXYPROPYL METHYLCELLULOSE, PECTIN, POLYSORBATE 80, RED 40, BLUE 1, ANNATTO EXTRACT, YELLOW 5.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.