Is Real Food From The Ground Up Cauliflower Stalks Cheddar - 4oz Gluten Free?

Description
Firm, tender stalk pieces offer a mild, savory cheesy note and a creamy melt when heated. Texture balances slight bite with soft centers. Commonly used as a quick snack, melted over casseroles, tossed into pasta or grain bowls, and incorporated into baked dishes for added flavor and simple weeknight meals.

Description
Firm, tender stalk pieces offer a mild, savory cheesy note and a creamy melt when heated. Texture balances slight bite with soft centers. Commonly used as a quick snack, melted over casseroles, tossed into pasta or grain bowls, and incorporated into baked dishes for added flavor and simple weeknight meals.
Ingredients
Cassava, Expeller Pressed Sunflower Oil, Cauliflower, Rice Flour, Whole Grain Brown Rice Flour, Sorghum, Salt, Natural Flavors Maltodextrin, Paprika Extract, Lactic Acid, Vegetable Blend (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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