Is REAL FOODS, DIP, ARTICHOKE & JALAPENO, ARTICHOKE & JALAPENO Dairy Free?


Ingredients
SOUR CREAM (CULTURED PASTEURIZED CREAM AND MILK, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, CULTURED DEXTROSE, POTASSIUM SORBATE [AS PRESERVATIVE], LOCUS BEAN GUM), ARTICHOKE HEARTS (ARTICHOKE HEATS, WATER, SALT, CITRIC ACID), MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS, EGG YOLKS VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY], NATURAL FLAVORS), PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES [AGED OVER 10 MONTHS], AND CELLULOSE [TO PREVENT CAKING]), PARMESAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING SORBIC ACID [AS A PRESERVATIVE]), JALAPENO PEPPER, LEMON JUICE, CULTURED DEXTROSE, GUAR GUM, POWDERED CELLULOSE.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Dip · Spreadable


