Is REALLY CREAMY ICE CREAM, GRANDMA'S CAKE BATTER Low FODMAP?

Ingredients

CREAM, SUGAR, CORN SYRUP, WHOLE MILK, CONDENSED SKIM MILK, CREAM CHEESE SWIRL (SUGAR, CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, ENZYMES], MALTODEXTRIN, HIGH FRUCTOSE CORN SYRUP, WATER, TITANIUM DIOXIDE, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR, CITRIC ACID, DISODIUM PHOSPHATE), YELLOW BATTER (EGG YOLK, CORN SYRUP, SUGAR, WATER, ARTIFICIAL FLAVOR, SALT), YELLOW CAKE PIECES (UNBLEACHED WHEAT FLOUR, SUGAR, PALM OIL, WATER, NONFAT MILK POWDER, SALT, NATURAL FLAVORS), CONTAINS LESS THAN 2% OF THE FOLLOWING: FRECKLES (SUGAR, COCONUT OIL, BUTTERMILK POWDER, NATURAL FLAVOR, TITANIUM DIOXIDE, ARTIFICIAL COLORS [YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE], SOY LECITHIN), NATURAL FLAVORS, MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, MONO- AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, COLOR (WATER, YELLOW 5, YELLOW 6, CITRIC ACID).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Ice Cream · Frozen