Is Rebel Chocolate Keto Chocolate Ice Cream Gluten Free?
Description
Rich chocolate flavor and dense, creamy texture make this ice cream suitable for eating straight from the pint, scooping onto cones, or serving alongside fruit and baked goods; reviewers commonly note an intense chocolate taste, smooth mouthfeel after brief softening, and occasional firmness or slight iciness when frozen solid overall.
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Description
Rich chocolate flavor and dense, creamy texture make this ice cream suitable for eating straight from the pint, scooping onto cones, or serving alongside fruit and baked goods; reviewers commonly note an intense chocolate taste, smooth mouthfeel after brief softening, and occasional firmness or slight iciness when frozen solid overall.
Ingredients
Cream, Water, Erythritol, Chicory Root Fiber, Dutched Cocoa, Egg Yolks, Vegetable Glycerin, Milk Protein Isolate, Salt, Peruvian Carob Gum, Guar Gum, Monk Fruit
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.