Is Rebel Gluten Free Sourdough and Super Seeds Gluten Free?
Description
Tangy, mildly acidic notes combine with a crisp crust and tender, slightly chewy interior; texture holds up well to toasting and grilling. Common uses include sandwiches, toast, paninis and soups. Reviewers commonly note consistent flavor and sturdy slices for toppings, while some report occasional variation in slice density or crumbliness.
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Description
Tangy, mildly acidic notes combine with a crisp crust and tender, slightly chewy interior; texture holds up well to toasting and grilling. Common uses include sandwiches, toast, paninis and soups. Reviewers commonly note consistent flavor and sturdy slices for toppings, while some report occasional variation in slice density or crumbliness.
Ingredients
Tortilla Premix: Modified Tapioca Starch (1442), Starch (tapioca, Potato), Soy Protein Concentrate, Rice Flour, Vegetable Gums (464, 466, 415 (soy)), Soy Flour, Dextrose, Emulsifier (471), Mineral Salt (170), Canola Oil, Acidity Regulator (263), Enzyme Antioxidants (307, 304, 330), Monopropylene Glycol, Water, Canola Oil, Fermented Rice Flour (3.5%), Glutinous Rice Flour, Baking Powder (raising Agents (501, 450), Free Flow Agent (170, 551, 470), Maize Starch), Seeds (2%) (chia, Red Quinoa, Poppy), Cultured Rice Flour, White Vinegar, Pea Protein, Acidity Regulator (297), Vegetable Gum (412), Psyllium Fibre, Preservative (282). Contains Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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