Is RED BEANS & RICE LONG GRAIN WHITE RICE AND TENDER RED BEANS, ONIONS AND BELL PEPPERS RICE DINNER MIX, RED BEANS & RICE Low FODMAP?

Description
Seatrain's Red Beans & Rice is a classic New Orleans dish that can be enjoyed as a main course or side dish. It is made with long grain white rice and tender red beans, along with onions and bell peppers. This dinner mix can be prepared on the stove top or in the microwave, and it is ready to be served in less than 30 minutes. People love Red Beans and Rice for its delicious taste and filling nature. It is also appreciated for being easy to prepare, making it a popular choice among many.

Description
Seatrain's Red Beans & Rice is a classic New Orleans dish that can be enjoyed as a main course or side dish. It is made with long grain white rice and tender red beans, along with onions and bell peppers. This dinner mix can be prepared on the stove top or in the microwave, and it is ready to be served in less than 30 minutes. People love Red Beans and Rice for its delicious taste and filling nature. It is also appreciated for being easy to prepare, making it a popular choice among many.
Ingredients
Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Red Beans, Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Corn Starch, Salt, Tamari Soy Sauce (Soybean, Salt), Red And Green Bell Pepper, Yeast Extract, Torula Yeast, Garlic, Hydrolyzed Soy Protein, Potassium Chloride, Malted Barley Flour, Spices (Including Paprika, Red Pepper), Natural Flavor (Including Hickory Smoke), Extractives Of Paprika
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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