Is Red Rock Deli Kettle Chips Lime and Cracked Pepper Deli Style Potato Chips Snacks Gluten Free?
Description
Crunchy kettle-cooked potato chips deliver pronounced lime tang and cracked black pepper heat across thick, ridged crisps; texture is firm and satisfying. Commonly eaten straight from the bag, paired with sandwiches, used for dipping, or served at gatherings. Reviews note bold seasoning, overall consistent crunch, and occasional uneven flavor distribution.
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Description
Crunchy kettle-cooked potato chips deliver pronounced lime tang and cracked black pepper heat across thick, ridged crisps; texture is firm and satisfying. Commonly eaten straight from the bag, paired with sandwiches, used for dipping, or served at gatherings. Reviews note bold seasoning, overall consistent crunch, and occasional uneven flavor distribution.
Ingredients
Potatoes, Sunflower Oil, Sugar, Sea Salt, Organic Tapioca Syrup Solids, Organic Maltodextrin (Made From Corn), Spices (Black Pepper, Parsley, Cayenne Pepper), Organic Maltodextrin (Made From Rice), Natural Flavors, Organic Sour Cream (Cultured Cream, Skim Milk), Organic Gum Arabic, Antioxidants (Mixed Tocopherols, Rosemary Extract, And Ascorbic Acid), Contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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