Is Red Rock Deli Potato Chips Sea Salt & Balsamic Vinegar 165g GERD Friendly?
Description
Crisp, kettle-cooked chips offer a pronounced tangy-acid kick paired with savory saltiness and a firm, crunchy texture. Commonly eaten as standalone snacks, sandwich accompaniments, or with dips, reviewers praise robust crunch and bold flavor while noting occasional uneven seasoning and that the tang can be intense for some consumers overall.
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Description
Crisp, kettle-cooked chips offer a pronounced tangy-acid kick paired with savory saltiness and a firm, crunchy texture. Commonly eaten as standalone snacks, sandwich accompaniments, or with dips, reviewers praise robust crunch and bold flavor while noting occasional uneven seasoning and that the tang can be intense for some consumers overall.
Ingredients
POTATOES, SUNFLOWER OIL, NATURAL FLAVOURS, SUGAR, SALT, MALTODEXTRIN, FOOD ACID (CITRIC ACID), YEAST EXTRACT, ONION POWDER, NATURAL COLOUR (PAPRIKA EXTRACT), BALSAMIC VINEGAR POWDER. Contains Milk or Milk Products. Contains Soybeans or Soybean Products.
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