Is RED WINE VINEGAR, RED WINE Vegan?
Description
Tangy, moderately acidic with subtle fruity notes, it pours thinly with a smooth, watery texture. Commonly used in vinaigrettes, marinades, sauces, and for deglazing, reviewers cite reliable flavor and value, though some report occasional batch variability and varying strength between bottles, preferred by cooks for brightening dishes quickly and evenly.
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Description
Tangy, moderately acidic with subtle fruity notes, it pours thinly with a smooth, watery texture. Commonly used in vinaigrettes, marinades, sauces, and for deglazing, reviewers cite reliable flavor and value, though some report occasional batch variability and varying strength between bottles, preferred by cooks for brightening dishes quickly and evenly.
Ingredients
Red Wine Vinegar, Reduced With Water To 5% Acidity
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.