Is Reese's Frozen Peanut Butter Dessert Cup Gluten Free?
Description
Compact, frozen single-serve cup delivers a rich, sweet-and-salty contrast with a smooth, creamy center and a firmer outer layer, commonly enjoyed as an after-dinner treat or quick frozen snack; reviewers note satisfying flavor, convenient portioning, occasional rapid melting, and mixed opinions on sweetness level and consistency, packaging and portion differences.
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Description
Compact, frozen single-serve cup delivers a rich, sweet-and-salty contrast with a smooth, creamy center and a firmer outer layer, commonly enjoyed as an after-dinner treat or quick frozen snack; reviewers note satisfying flavor, convenient portioning, occasional rapid melting, and mixed opinions on sweetness level and consistency, packaging and portion differences.
Ingredients
NONFAT MILK, MILK CHOCOLATE FLAVORED COATING (SUGAR, COCONUT OIL, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), MILK, WHEY, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, ARTIFICIAL FLAVOR, SALT), REESE'S PEANUT BUTTER SWIRL (PEANUTS, SUGAR, PEANUT OIL, DEXTROSE, SALT, TBHO (PRESERVATIVE)), CORN SYRUP, FRUCTOSE, COCONUT OIL, LESS THAN 2% OF: WHEY, CARAMEL (FOR COLOR), MONO AND DIGLYCERIDES, TARA GUM, GUAR GUM, LOCUST BEAN GUM. CONTAINS MILK, PEANUTS, AND SOY.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.