Is Reese's King Size White Creme Peanut Butter Cups Gluten Free?
Description
Sweet white crème exterior surrounds a dense, smooth, nutty filling; texture contrasts between crisp outer layer and soft, creamy center. Commonly eaten as a snack, shared in gatherings, added to desserts or melted into recipes. Reviewers note rich sweetness, larger portion size, occasional packaging inconsistencies and variable freshness reports sometimes.
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Description
Sweet white crème exterior surrounds a dense, smooth, nutty filling; texture contrasts between crisp outer layer and soft, creamy center. Commonly eaten as a snack, shared in gatherings, added to desserts or melted into recipes. Reviewers note rich sweetness, larger portion size, occasional packaging inconsistencies and variable freshness reports sometimes.
Ingredients
Peanuts, Sugar, Vegetable Oil (Palm, Shea, Sunflower, Palm Kernel, Safflower), Nonfat Milk, Dextrose, Corn Syrup Solids, Lactose (Milk), Contains 2% Or Less Of: Lecithin (Soy), Tbhq And Citric Acid (To Maintain Freshness), Vanillin (Artificial Flavor), Tocopherols (To Maintain Freshness), Pgpr (Emulsifier)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.