Is Reese's Peanut Butter Chips GERD Friendly?
Description
Small confectionery morsels offer a pronounced nutty, slightly salty-sweet flavor and a creamy, melt-in-the-mouth texture with a firm snap when chilled. Commonly used for cookies, brownies, and trail mixes, reviewers note reliable flavor, consistent baking performance, occasional clumping in bags, and a pronounced aroma, suitable for baking and quick snacking.
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Description
Small confectionery morsels offer a pronounced nutty, slightly salty-sweet flavor and a creamy, melt-in-the-mouth texture with a firm snap when chilled. Commonly used for cookies, brownies, and trail mixes, reviewers note reliable flavor, consistent baking performance, occasional clumping in bags, and a pronounced aroma, suitable for baking and quick snacking.
Ingredients
partially defatted peanuts, sugar, hydrogenated vegetable oil (palm kernel oil, soybean oil), corn syrup solids, dextrose, reduced protein whey (milk), contains 2% or less of: palm kernel oil, salt, vanillin, artificial flavor, lecithin (soy).
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