Is Reese's Peanut Butter Eggs Milk Chocolate & Peanutr Butter Gluten Free?
Description
A seasonal candy offering a smooth, sweet exterior that gives way to a creamy, slightly salty center; reviewers note a pronounced flavor contrast, nostalgic appeal, and satisfying texture balance. Commonly eaten as a snack, used in holiday gift baskets, or incorporated into baking; some mention high sweetness and seasonal availability.
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Description
A seasonal candy offering a smooth, sweet exterior that gives way to a creamy, slightly salty center; reviewers note a pronounced flavor contrast, nostalgic appeal, and satisfying texture balance. Commonly eaten as a snack, used in holiday gift baskets, or incorporated into baking; some mention high sweetness and seasonal availability.
Ingredients
Od Peanuts, Milk Chocolate (suga Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Lecithin (soy), Pgpr), Sugar, Dextrose, Vegetable Oil (palm Oil, Shea Oil, &/or Sunflower Oil), Palm Kernel Oil, &/or Safflower Oil) Or Less Of: Chocolate, Salt, Skim Milk, Whey (milk, Lecithin (soy), Tbhq & Citric Acid (to Maintain Freshness), Vanillin (artificial Flavor). Contains: Peanuts, Milk, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.