Is Reese's Pumpkins Milk Chocolate & Peanut Butter Gluten Free?
Description
Seasonal pumpkin-shaped candies feature a glossy outer shell surrounding a smooth, salty-sweet creamy center, yielding a rich interior with a slightly firm bite. Frequently eaten as snacks, party bowl treats, or trick-or-treat handouts, reviewers commonly note nostalgic flavor balance, consistent texture, and strong seasonal demand and repeat purchases reported often.
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Description
Seasonal pumpkin-shaped candies feature a glossy outer shell surrounding a smooth, salty-sweet creamy center, yielding a rich interior with a slightly firm bite. Frequently eaten as snacks, party bowl treats, or trick-or-treat handouts, reviewers commonly note nostalgic flavor balance, consistent texture, and strong seasonal demand and repeat purchases reported often.
Ingredients
Peanuts; milk chocolate [sugar, cocoa butter, chocolate, skim milk, milk fat, lactose, lecithin (soy), PGPR]; sugar; dextrose; contains 2% or less of: vegetable oil [palm oil, shea oil, sunflower oil, palm kernel oil, and/or safflower oil]; salt; chocolate; whey (milk); skim milk; lecithin (soy); TBHQ and citric acid, to maintain freshness; vanillin, artificial flavor. May contain gluten.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.