Is Remano Traditional Tomato Pasta Sauce Low FODMAP?
Description
This jarred sauce delivers a balanced, tangy-sweet tomato flavor with a smooth, slightly chunky texture that clings to pasta. Commonly used as a base for spaghetti, lasagna, pizza, or simmered with protein, customers often praise its authentic taste, convenience, and consistent jar-to-jar quality and easy storage for weekly home meals.
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Description
This jarred sauce delivers a balanced, tangy-sweet tomato flavor with a smooth, slightly chunky texture that clings to pasta. Commonly used as a base for spaghetti, lasagna, pizza, or simmered with protein, customers often praise its authentic taste, convenience, and consistent jar-to-jar quality and easy storage for weekly home meals.
Ingredients
Energy, Protein, Fat, Carbohydrate, Dietary Fibre, Sodium, Tomatoes (86%) (Reconstituted Tomato Puree, Tomato Pulp), Onion, Sugar, Garlic, Sunflower Oil, Salt, Basil, Acidity Regulator (330), Black Pepper.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.