Is Rib Rack Steak Marinade, 14 oz Low FODMAP?
Description
Offers a robust savory profile that enhances beef, producing a glossy exterior and tender, juicy interior when grilled, broiled, or pan-seared. Customers commonly report easy application, consistent flavor enhancement, and useful marinating for steaks, ribs, and kebabs; some reviewers mention the taste can be intense for those preferring milder seasonings.
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Description
Offers a robust savory profile that enhances beef, producing a glossy exterior and tender, juicy interior when grilled, broiled, or pan-seared. Customers commonly report easy application, consistent flavor enhancement, and useful marinating for steaks, ribs, and kebabs; some reviewers mention the taste can be intense for those preferring milder seasonings.
Ingredients
All Natural Water, Soy Sauce (Water, Soybeans, Rice, Salt), Natural Cane Turbinado Sugar, Vinegar, Apple Juice Concentrate, Salt, Spices, Gum Arabic, Onion Powder, Dehydrated Lime Peel, Natural Flavors, Dehydrated Onion, Citric Acid, Yeast Extract, Garlic Powder, Xanthan Gum, Dehydrated Orange Peel, Mustard, Grill Flavor, (From Sunflower Oil)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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