Is Rice-A-Roni® Chicken Flavour Rice and Vermicelli with Chicken Broth and Herbs Vegan?
Description
Savory, comforting profile with light aromatic notes and a tender grain-and-strand texture. Commonly served as a side, base for proteins, or quick one-pan meal. Customer reviews frequently mention convenient preparation, consistent seasoning, and satisfying mouthfeel, while some note a desire to add extra seasoning or mix-ins for more pronounced flavor.
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Description
Savory, comforting profile with light aromatic notes and a tender grain-and-strand texture. Commonly served as a side, base for proteins, or quick one-pan meal. Customer reviews frequently mention convenient preparation, consistent seasoning, and satisfying mouthfeel, while some note a desire to add extra seasoning or mix-ins for more pronounced flavor.
Ingredients
Rice, Vermicelli (Enriched Wheat Flour), Salt, Sugar, Hydrolyzed Soy Protein, Autolysed Yeast Extract, Onion Powder, Monosodium Glutamate, Parsley, Garlic Powder, Chicken Broth, Maltodextrin (Corn, Tapioca), Chicken Fat, Sunflower Oil, Natural Flavours, Turmeric, Silicon Dioxide, Modified Corn Starch, Disodium Guanylate, Disodium Inosinate, Mixed Triglycerides, Calcium Silicate, Dried
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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