Is Rice Dream Organic Enriched Original Rice Non-Dairy Beverage - 64 fl oz Gluten Free?

Description
Rice dream organic enriched original rice non-dairy beverage is a delicious and refreshing rice beverage made with organic brown rice. It is a non-dairy alternative that is easy to digest and free of common allergens. This beverage is enriched with vitamins A, B12, and D, making it a good source of nutrition. It is also a good source of calcium and contains zero trans fat and no cholesterol. People appreciate its taste and find it easy to digest, often using it for shakes and cereal. Additionally, Rice dream is certified kosher and 99% fat-free.

Description
Rice dream organic enriched original rice non-dairy beverage is a delicious and refreshing rice beverage made with organic brown rice. It is a non-dairy alternative that is easy to digest and free of common allergens. This beverage is enriched with vitamins A, B12, and D, making it a good source of nutrition. It is also a good source of calcium and contains zero trans fat and no cholesterol. People appreciate its taste and find it easy to digest, often using it for shakes and cereal. Additionally, Rice dream is certified kosher and 99% fat-free.
Ingredients
Water, Organic Brown Rice (Partially Milled), Organic Expeller Pressed Canola Oil and/or Organic Safflower Oil and/or Organic Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin D2, Vitamin A Palmitate, Vitamin B12.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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