Is Rio Rancho Tostada Bowls - Case of 6 - 4 CT Low FODMAP?
Description
The Rio Rancho Tostada Bowls case of 6 4 ct is a popular choice among consumers due to its flavorful taste. Made with natural ingredients and safflower oil, these tostada bowls are a convenient and quick option, ready in just two minutes. Additionally, they contain zero trans fat, making them a healthier choice. While there is no specific information provided about what people say about the product, the positive feedback regarding its flavor indicates a high level of satisfaction. Overall, the Rio Rancho Tostada Bowls offer a delicious and wholesome option for anyone looking for a convenient meal.
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Description
The Rio Rancho Tostada Bowls case of 6 4 ct is a popular choice among consumers due to its flavorful taste. Made with natural ingredients and safflower oil, these tostada bowls are a convenient and quick option, ready in just two minutes. Additionally, they contain zero trans fat, making them a healthier choice. While there is no specific information provided about what people say about the product, the positive feedback regarding its flavor indicates a high level of satisfaction. Overall, the Rio Rancho Tostada Bowls offer a delicious and wholesome option for anyone looking for a convenient meal.
Ingredients
Whole Grain Corn Masa Flour, Whole Grain Brown Rice Flour, Vegetable Oil (May Contain One Or More Of The Following, High Oleic Safflower, Mid Oleic Sunflower), Cellulose Gum And A Trace Of Lime Whole Grain Corn Masa Flour, Cellulose Gum And A Trace Of Lime
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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