Is Ristorante Pizza Margharita Low FODMAP?

Ingredients

Wheat Flour, Tomato Puree, Mozzarella Cheese (Pasteurized Cow's Milk, Salt, Microbial Rennet, Starter Cultures), Gouda Cheese (Pasteurized Cow's Milk, Salt, Calcium Chloride (Firming Agent), Cultures, Microbial Rennet), Rapeseed Oil (Not Hydrogenated), Water, Yeast, Sugar, Salt, Basil, Oregano, Paprika, Parsley, Contains: Wheat, Milk

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Frozen Meal · Whole