Is Rivercote BBQ Rice Crackers Baked Not Fried Gluten Free?
Description
Smoky barbecue seasoning delivers a savory, slightly sweet flavor profile on thin, crisp crackers with a firm, airy crunch. Users commonly report uniform texture, convenient portioning, and suitability for snacking, pairing with dips, or lunchboxes. Reviews note consistent seasoning intensity and low greasiness across batches and occasional packaging variability reported.
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Description
Smoky barbecue seasoning delivers a savory, slightly sweet flavor profile on thin, crisp crackers with a firm, airy crunch. Users commonly report uniform texture, convenient portioning, and suitability for snacking, pairing with dips, or lunchboxes. Reviews note consistent seasoning intensity and low greasiness across batches and occasional packaging variability reported.
Ingredients
84% Rice, 8% Barbecue Seasoning (sugar, Dextrose, Salt, Dried Whey (milk), Hydrolysed Soya Protein, Ground Paprika, Ground Onion, Anti-caking Agent: Calcium Phosphates; Flavour Enhancers: Disodium Guanylate, Disodium Inosinate; Acidity Regulator: Citric Acid; Colour: Paprika Extract; Smoke Flavouring), Rice Bran Oil, Maltodextrin, Sugar Salt, Antioxidant: Tocopherols; Flavouring, Yeast Extract, Colour: Paprika Extract. Contains Milk, Soya.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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