Is Robertas Frozen Pizza, Pizza Baby Sinclair Frozen, 9.7 Ounce Gluten Free?
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Ingredients
Pizza Crust (Water, Unbleached Hard And Soft Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sourdough Culture, Olive Oil, Sea Salt, Yeast), Toppings (Cheddar Cheese (Unpasteurized Cow's Milk, Cultures, Salt, Vegetable Rennet), Parmesan Cheese (Cow's Milk, Salt, Rennet), Lacinato Kale, Calabrian Chilies (100% Italian Hot Chili Peppers, Sunflower Seed Oil, Vinegar, Salt Natural Herbs, Citric Acid (Acidity Regulator), Ascorbic Acid (Antioxidant)), Garlic)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.