Is Roots Farm Fresh Sweet Potato Fries Gluten Free?
Description
Sweet, naturally sweet flavor with caramel notes; crisp exterior and tender interior when baked or air-fried. Commonly served as a side with burgers, sandwiches, or as a snack dipped in sauces. Reviewers often note good oven/air-fryer crisping, pleasant sweetness, and occasional variation in cut or texture between batches and reheating.
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Description
Sweet, naturally sweet flavor with caramel notes; crisp exterior and tender interior when baked or air-fried. Commonly served as a side with burgers, sandwiches, or as a snack dipped in sauces. Reviewers often note good oven/air-fryer crisping, pleasant sweetness, and occasional variation in cut or texture between batches and reheating.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sweet Potatoes (90%), Sunflower or Canola Oil (6%), Batter (4%) (Tapioca Starch, Corn Starch, White Rice Flour, Tapioca Dextrose, Leavening (Cream of Tartar, Sodium Bicarbonate), Salt, Paprika Oleoresin (Color).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Side Dish · Frozen, Strip