Is Rotella's Italian Bakery Soft Deli White Vegan?
Description
Soft, mildly sweet white bread with a tender crumb and pillowy texture; flavor is neutral and familiar, suitable for a wide range of sandwiches. Common uses include deli-style subs, grilled cheese, and toast. Customer reviews frequently note consistent softness and freshness, while some mention limited sturdiness for heavy, wet fillings.
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Description
Soft, mildly sweet white bread with a tender crumb and pillowy texture; flavor is neutral and familiar, suitable for a wide range of sandwiches. Common uses include deli-style subs, grilled cheese, and toast. Customer reviews frequently note consistent softness and freshness, while some mention limited sturdiness for heavy, wet fillings.
Ingredients
Water, Modified Tapioca Starch, Brown Rice Flour, Rice Starch, Modified Cellulose Gum, Guar Gum, Granulated Sugar, Sorghum Flour, Long Grain Milled Rice, Stabilized Rice Bran, Yeast, Canola Oil, Egg White Solids, Psyllium, Salt, Modified Cellulose, Organic Medium Invert Syrup, Cultured Brown Rice, Brown Rice. Contains Eggs.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.