Is ROTISSERIE SEASONED CHICKEN BREAST Gluten Free?

Ingredients

CHICKEN BREAST, CHICKEN BROTH, DEXTROSE, CONTAINS 2% OR LESS OF THE FOLLOWING: VINEGAR, MODIFIED CORN STARCH, SALT, CHICKEN MARINADE [SALT, ONION POWDER, DEXTROSE, BROWN SUGAR, CHICKEN BROTH, CHICKEN FLAVOR (CONTAINS MALTODEXTRIN, SALT AND NATURAL FLAVORS), GARLIC POWDER, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, NATURAL FLAVORS AND SPICE], SODIUM PHOSPHATE, CHICKEN FLAVOR (CHICKEN FAT AND NATURAL FLAVOR), SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVORING. CARAMEL COLOR ADDED.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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