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Is Rubicon Bakers Chocolate Fudge Snacking Cake Dairy Free?

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Ingredients

Cane Sugar, Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rspo Certified Sustainable Palm Oil (palm Oil, Vegetable Mono & Diglycerides), Water, Buttermilk (cultured Low Fat Milk, Salt, Vitamin A Palmitate, Vitamin D3), Confectioners' Sugar (cane Sugar, Cornstarch), Expeller-pressed Canola Oil, Cocoa Powder (cocoa Processed With Alkali), Semisweet Chocolate (cane Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [an Emulsifier], Vanilla), Cage-free Eggs, Baking Soda, Sea Salt. Contains Wheat, Milk, Eggs, And Soy. Our Bakery Uses Milk, Eggs, Tree Nuts, Peanuts, Wheat, And Soy

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Snack · Bar

Flavor
ChocolateySweet
Texture
Soft
Commonly used for
SnackingOn The Go
Dairy Free? Rubicon Bakers Chocolate Fudge Snacking Cake | Spoonful